Cooking Matters




Friday, Oct 18 5:30pm

Library: Bob Herzfeld Memorial Library

Room: BHML: Meeting Room

6 Week Course

Cooking Matter will cover the skills to cook healthy meals on a budget.  The 6 class course will  show you how to take the ordinary and spice it up.  Lauren Allbritton a Registered Dietician with the Arkansas Food Bank will be teaching the class. Lauren has some surprising receipts that take the ordinary to extraordinary. Come join us for the free class offered in October on Wednesday and Friday evenings.

Completion of all 6 classes will result in a certificate.